Chemical-to-Farm Food

Chemical-to-Table Food

By

Celeste Bishop

Celeste Bishop Photography

 

Got real-pure food? 

How safe is the food that you get at the grocery store?  Many of us are aware of the plethora of snares found in the grocery store aisle such as genetically modified organisms (GMO) and irradiation which touts making your food safe from dangerous pathogens.  But you may be unaware of the veil of chemicals layered onto and into your food.  These are not listed on labels and the toxic details are kept behind closed doors to which you are not privy.   

 What is behind the veil of the chemical-beast that masquerades as a burger or salad you are ready to consume?   Whether you are a meat and potatoes person or an exclusively vegan this impacts your diet. 

 Generally agriculture falls into three categories including:  plant, aquaculture, and animal farming.  Due to increased regulations and pressure to increase productivity in order to technologically “feed the world” farmers and ranchers are falling prey into accepting seed-stock that is genetically modified (GMO) with the potential to kill.  Corporate agriculture, in the quest for the almighty dollar, is pressuring farmers to apply excessive antibiotics and fungicides on all products going to market.  The unwarranted use of these additives creates weak and undernourished foodstuffs.  These inferior products are then subjected to massive applications of various chemical sanitizers and disinfectants in order to persuade you that your food is pathogen-free.  Nothing could be further from the truth.  Chemical sanitizers and disinfectants upset the natural balance of food processing making it more likely that pathogenic bacteria are transmitted through the supply chain and necessitating further chemical treatments.  The United Nations is spearheading the global effort harmonizing food safety by making companies prove products are “sanitized” proving that foodstuffs are “free of disease”. 

2013 NIAA Proceedings Powerpoint

Food Processors

 After your food leaves the farm or tank it goes to a food processor.  Food processors take these supposed raw ingredients and massage each product with various food tissue treatments.  These food tissue treatments can be topically applied cellular or genetic therapies regulated by the Food and Drug Association (FDA). 

 Processors then apply additional sanitizers and disinfectants. A sanitizer is a type of antimicrobial regulated by the EPA to kill 99.9 % of all bacteria, fungi, and viruses present on the surface of a product.  Sanitizers are toxic chemicals such as chlorine, iodine, and phenol.  These should never be taken internally and yet our food is being sprayed with them. 

 Disinfectants are a redundant, high concentrate, of anti-microbial system that kills all living bacteria, fungi, and viruses.  Disinfectants also kill helpful microorganisms as well as harmful ones which mean that you need to restore these helpful bacteria back to your gut.  Disinfectants are poisons, and as with sanitizers, should never be taken internally. Disinfectants can include exposing your food to high temperatures, ultraviolet light, and irradiation all of which negatively impact the nutrition in your food. 

 Biocides used in the food processing industry kill all life-forms when introduced at high concentrations and for prolonged periods of time. 

 Food preservatives are then pumped into your food.  Food preservatives are defined within 21 CFR 101.22 (a) (5) and 172 and are defined as substances that tend to prevent or retard deterioration and can include chemicals, insecticides, and herbicides. Food preservatives are also regulated by the FDA.

 The last step before your food leaves the food processor is application of various lotions and lotions including controversial chemicals such as triclosan which is under recent public and governmental scrutiny.  Just how many chemicals are applied by food processors is unknown and probably depends upon the product and amount of time in the supply chain.  

Grocery Stores and Restaurants

After the food processors get done killing your food biologically and nutritionally the products then go to your local grocery store or food service outlet.  Retail food and food service outlets do not want to be caught holding the pathogen-bag if a bacteria, fungi, or virus manages to get through the chemical barrier.  These venues join the chemical war infusing, spraying, massaging, and subjecting your food to a barrage of tissue treatments.  Sanitizers and disinfectants are encouraged for use at your grocery store and restaurant to stop all life dead in its tracks.  Industrial hygiene products are value-added or used for the protection of food personnel from the food you will be purchasing and eating.  That should be a serious red flag!  Industrial hygiene is monitored by OSHA

Think about it!  If your food hits a retail market and is then purchased for use in the restaurant industry, you will get a double-shot chemical cocktail!  

 After days of sterilization and sanitization treatments your food is now ready for you to purchase and bring home to your table.  The reality is that you are probably consuming more chemicals than any real food or nutrition.  This does not take into consideration the purity of the original seed-stock, or non-chemical warfare such as heat and irradiation that your groceries must endure on its way to your table.  Don’t you just love technology-induced food? 

Ask your local, organic farmer or distributor for real-pure food details!

RFID Traceability Made Easy!

The USDA published a Final Rule on Animal Disease Traceability making traceability mandatory for interstate sales and transport.  With recent global definitions defining humans as animals it sets the stage for future traceability for humans, for purposes of disease only.  Back in 2006 we put together a book on the dangers traceability and now  the dangers are coming to pass before our eyes.

Here is one facet, the latest in tracing technology from: Continue reading

Agricultural Census: Time for Civil Disobedience

By

Celeste Bishop

The National Agricultural Statistical Service (NASS Agricultural Census) is due February 4th and people are scratching their heads wondering why they received the census and what to do with it. The most popular thought is to throw it in the waste basket but that is a mistake unless you are prepared to suffer the consequences.

Do I have to fill out the Agricultural Census? Continue reading

Happy Census! And may the odds be ever in your favor

Accessed NASS

By

Celeste Bishop

Happy Agriculture Census!  Time has just flown by!  While you were struggling to find non-GMO animal feed and trying to preserve your private property the clock has just kept ticking until the middle of December when your very own, up-close and personal, agricultural census was sent in the mail.  Maybe you haven’t seen it yet amongst all your holiday greetings but if you haven’t received it, you will.

Accessed NASS

Three Million Farmers?

But wait!  You say, ” I am not a farm!”  Well, according to the law you are a farm.  A farm is any property that has potential to make $1000 from anything.  That’s right!  Anything!  You may knit or fix cars.  Maybe you don’t do anything but sit on your rear and get freebies like your Obama phone, but that doesn’t matter, because you are now an asset of the US government and you have potential to make them money.  That is what this massive and intrusive census is all about.  It is to collect all the information that they can on you and your assets voluntarily. New this year, the NASS says, there are 3 million farmers in America.  In 2005, there only 2 million farms.  Since then, due to harsh regulations and agri-business swallowing up all the little guys that number has plummeted.  Anyone in farming or ranching can tell you that.  So what is with this 3 million farmers?  That is you or maybe your neighbor.  Not everybody is their partner yet but they hope you can help them change that.  This year I tried to give you a sneak preview on what will be hitting your mail box, but for the first time they have a sophisticated verification process online, so you can’t see unless you really take the live census.  I didn’t want to go down that rabbit hole.

Accessed http://webpage.siap.gob.mx/

What do they do with all that information? 

They tell you upfront that all employees are sworn to secrecy on your information with high fines and imprisonment should they spill the beans on your private data. What they don’t say is that for years they give the collected data to all agencies and even foreign countries for purposes such as integrating the Unites States with Canada and Mexico into a super-region.  Yes, they share their information with almost anyone they can sell it to.

According to the NASS website:  NASS’s international projects have covered the globe and a wide array of statistical activities, including:

  • Review of existing and development of new sample survey and census programs;
  • Development of sampling frames, both area and list;
  • Design of more efficient survey samples;
  • Testing and implementation of new and improved survey methods;
  • Introduction of new methods for analyzing survey data;
  • Development of objective crop yield forecasting and estimating programs;
  • Consultation on the use of remote sensing technology;(satellite)
  • Development of data processing systems; and
  • Delivery of short-term seminars and training programs, both in-country and in the U.S.

Can I opt-out?

According to NASS the answer would be a resounding no. They cite “United States law (Title 7, U.S. Code) requires all those who receive a Census report form to respond even if they did not operate a farm or ranch in 2012.”  We have covered this extensively on this site.  The requirement is that you respond.  The only Constitutional thing you need to answer is how many people in your dwelling.  After that you can write a polite civil or religious cover letter stating that you do not participate or believe this to be a legitimate census.  I have personally used the Religious Objection notification with great success.  Since there is a requirement to respond it is not advisable to just throw it in the round can these days.  They are just looking for an excuse to extract generous amounts of revenue their way so I would take the template Census Objection and use it or something similar.

One last tidbit is that this year they will be mailing and calling with “special” surveys on particular areas of interest, so be prepared.

Happy Census!  And may the odds be ever in your favor……

 

 

Over the Agricultural Cliff!

Over the Agricultural Cliff:  Three Days, Three Ways, to Tyranny

By 

Celeste Bishop

Agricultural Cliff:  Day 1

On December 18 American began creeping to the very edge of the the Agricultural Cliff:  The noose is closing in on exemption for Opt-Out of the Agricultural Census which delves into much more than ones agricultural pursuits, and including incomes, assets, itineraries, etc…  I have been using the Religious Exemption for some time, as have others, but it looks like that loop is closing.  Peculiarly, the pathetic exemptions do not address ‘Privacy’ issues at all. The Agricultural Census new catchy phrase is: Grow the Future of Agriculture.  If you have ever received one of these intrusive beasts you know what invasive they are.

Agricultural Cliff:  Day 2

On the 20th of December what was initially called NAIS (National Animal Identification System (amended to Traceability or ADT) was finalized in the Federal Register.  NAIS was vehemently opposed to by the States, farmers, and the public alike.  Arrogantly the USDA boasted about public distaste for the intrusive program, but they proceeded as they said they would do within the VS 2015 documents and other documents.  America is now over the Agricultural Cliff and sinking faster than the Titanic with a clear view of famine hitting in no time. 

Agricultural Cliff:  Day 3

On December 21 the USDA amended the AWA (Animal Welfare Act) and will be coercing any licensed facility which they just required above by ADT to create an All-Hazards Plan for their “facility” and animals.  “Facilities” are required to participate in the chain-of-command system as dictated by DHS/FEMA and forced participation in the NIMS training system.  They also must disclose all materials and resources at the “facility” formerly known as a farm. 

How does The Cliff impact you?

  • You must get a Premises Identification.  Anyone who has potential to make $1000 is considered a farm and is required to get property ID number.  Your title will be clouded according to real estate experts: putting your property ownership into second position to the government.
  • All animals must be identified (at first you will be able to choose visible tags, but it will transition into an electronic tag).  With this number your assets become assets of the government-corp.
  • By agreeing to the above you agree to 24/7 surveillance.
  • Tell the government all your assets: physical (materials) and commodities.
  • Participate in the new American SS System.

America has not entered the Twilight Zone, the American food supply just crashed over the Agricultural Cliff.


 

BATTLEMIND: NoAgenda 21-NoTraceability-NoNAIS

B A T T L E M I N D PDF

Continue reading

Federal Register: Aphis VS Email Service

SUMMARY: This notice announces the availability of a new Veterinary Services email subscription service.

FOR FURTHER INFORMATION CONTACT: Mrs. R.J. Cabrera, Writing, Editing, and Regulatory Coordination, VS, APHIS, 4700 River Road Unit 35, Riverdale, MD 20737-1231; (301) 851-3478. SUPPLEMENTARY INFORMATION: The Animal and Plant Health Inspection Service (APHIS) has established a Veterinary Services (VS) Stakeholder Registry, an email subscription service for individuals and organizations interested in receiving updates regarding APHIS and VS issues. Subscribers will be able to choose from an array of topics such as VS spotlights [[Page 22285]] and news releases, Federal notices, and current VS programs, as well as material sorted by diseases, guidance documents and manual updates, and updates on frameworks for proposed and final rules. In addition to choosing topics of interest, subscribers may select how often they want to receive email messages. Persons interested in becoming subscribers may sign up now for the new registry at

Warning!  Signing up for this service may compromise your privacy!

https://public.govdelivery.com/accounts/USDAAPHIS/subscriber/topics?qsp=USDAAPHIS_1.

Depopulation 2012: Biowarfare Classes at Plum Island Creates Vector Vets!

The courses/images are real DHS-Plum Island and USDA 2012 Courses

Go where no vet has gone before! Become a government vector by becoming a Pathogenic Vet

>WATCH THIS EXCITING ‘INSIDE PLUM ISLAND’ CLASS PROMO VIDEO<

Video (85.91MB)Takes a few minutes to download with the “guts” of the video at the end, so be patient.

It is spring of 2012 and time for another round of classes at the Plum Island Bio-Warfare Facility. It is kind of like a religious cult which draws mild mannered, every-day veterinarians, from across America to take part in classes dealing with highly pathogenic ‘bugs’ to the degree that they come home home so contaminated that they are not supposed to go into the field.  But hey!  Mums the word, only Department of Homeland Security knows for sure who attended and who didn’t, so let’s spread a little of those pathogenic bugs around, ushering in the New World Order of depopulation in style.

You have your choice of dangerously evil classes to choose, so register soon!

Be trendy!  Dress in stylish Tyvek suits!  ‘Suitable’ for any pandemic occasion!

Foreign Animal Disease Diagnostician (FADD) Course
February 6-17, 2012 Plum Island, NY

Foreign Animal Disease Diagnostician (FADD)
April 16-27, 2012
Plum Island, NY
Liz Clark
Two week course with classroom, lab, necropsy (or are they selling body parts on the open market?) and a simulated FAD investigation

See dangerous diseases up close!

Foreign Animal Disease Diagnostician (FADD)
June 4-15, 2012
Plum Island, NY
Liz Clark
Two week course with classroom, lab, necropsy (with optional selling of organs on the global market) and a simulated FAD investigation

With the new One Health policy these vets could be working you over!

Then join the Vector Vet’s at Ames, Iowa the next frontier for spreading pathogenic diseases across America!

Watch as Vector Vets Play Duck, Duck, Goose!

(Are you the going to duck or be the goose?)

Foreign Animal Disease Investigation Refresher (FADIR)
April 16-20, 2012
Ames, IA
John Bare
Intensive one week course for field VMO’s in conjunction with FADD

Experience of a lifetime!

Foreign Animal Disease Investigation Refresher (FADIR)
June 4-8, 2012
Ames, IA
John Bare
Intensive one week course for field VMO’s in conjunction with FADD

Then the Pathogenic Smith Kilborne Whirl-Wind Program is for you!

The Smith-Kilborne Program is designed to acquaint veterinary students with various foreign animal diseases which potentially threaten our domestic animal population. The program includes both classroom presentations on diseases and their implications combined with laboratory experiences. Following the seminar, students are expected to share their new knowledge with others. The Smith-Kilborne Program is conducted at two locations: Cornell University, Ithaca, NY and the Plum Island Animal Disease Center, Plum Island, NY.

Watch an overview of the Smith-Kilborne program, including interviews with students and course coordinators.
Please allow time to load due to large file size.  *** This video was hacked and removed.  I will attempt to replace it at a later date.

First, students will travel to Ithaca, New York, on the Tuesday after Memorial Day. Classes and role-playing scenarios on foreign animal diseases and public health will be conducted at Cornell University’s College of Veterinary Medicine from Wednesday through Friday. Next, on Saturday, students will travel by bus from Ithaca to the hotel in Connecticut. Students will have a free day on Sunday, and then on Monday and Tuesday they will travel to the Plum Island Animal Disease Center. At the Plum Island Animal Disease Center, they will receive updates on research and diagnostic aspects of the most important foreign animal diseases, and participate in laboratory sessions for hands-on experience in recognizing foreign animal diseases and collecting samples. Students will depart on Wednesday.

You will be reimbursed for your meals after the course, so make sure you bring enough cash to cover your expenses while you are there. Also, you will be asked to observe a five-day quarantine period after you leave Plum Island. You will be asked not to contact any livestock (cattle, sheep goats, deer and other ruminants, and swine), poultry, or pet birds for five days following your last day in the lab at Plum Island. Come prepared to learn and to have a lot of fun!

Area and State Epidemiology Officer Course
July 31, August 2, 2012
Fort Collins, CO
Nancy Platter
For time and state equivalent EOs for VS Program Disease updates

 

See pathogens..see pathogens spread…see pathogens kill people and animals,

Watch government take control!

VS Outbreak Surveillance Toolbox Workshop
August 21-23, 2012
Fort Collins, CO
Nancy Platter / Rebecca Jones
Hands on training with resources in the Outbreak Surveillance Toolbox

Emergency Management Response System (EMRS) Advanced
September 11-13, 2012
Marvirstine Briggs-Fisher
For advanced users of EMRS

Vector vets is your opportunity to spread the “joy” of pathogenic diseases to all your friends and family.  If you are really lucky you will be the winner who depopulates the world!  There is only one winner,  so plan your exotic & novel pathogenic trip wisely.

Satire from the trenches,

Celeste

 

Streams of Data Flowing with American Blood

Part 1: Surveillance:  A Plague of Blood-VS 2015

Newly Changed from VS2015 to Vision and Science

in the USDA continuing Semantic Wars

As the deer pants for streams of water, so my soul pants for you, O God. Psalm 42

By

Celeste Bishop

All humans and animals long for streams of pure crystal clear water freely gushing forth from the earth as a spring. These springs bubble up into streams which converge into rivers which meander their way into pools, lakes, or oceans. Water is essential to maintain life.  Our thirst drives us to streams of water where we find restoration and refreshment. Follow the tracks of people and animals and you will discover the path to sources of water carved out by hundreds and thousands of humans and creatures over time.  There are no virgin streams of water for they are an ecosystem nourishing millions over time.  When we seek streams of water we do not merely search for physical satisfaction our soul deeply yearns for the freedom water inspires.  Predators understand that man and creature congregate beside the waters.They follow the ‘tracks’ of their ‘victims’ and by the savage ‘force’ of their nature plunder and kill their prey.

The global powers have determined that humans are defined and categorized as animals.  This will become clearly evident over the next several weeks as we wander through various proposed regulations.  This first came to light through the United Nations and partners Terrestrial Animal Health Code Series. Continue reading